May:June 2025 Junior National Edition_Online VOne

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Ingredients - Olive Oil (for browning) - 2 -28 oz water

- 2 -28 oz tomato sauce - 1 -16 oz tomato paste - 1 bulb garlic (minced) - 1/2 cup chopped onion - 4 tablespoon Italian seasoning - Salt/Pepper - Parmesan Cheese - 1lb Ground Sausage (browned) - 1lb Ground Hamburger (browned) - 2 ½ lb Country Style Pork Ribs Directions Brown pork ribs and place in crock pot on high heat or large pot on the stove over medium heat. Add water, tomato sauce, tomato paste, minced garlic, onions and Italian seasoning. Mix together and allow to simmer for 8 hours, stirring occasion- ally. After 8 hours, brown sausage and hamburger and add to sauce. Break up pork ribs and mix everything together. Add salt, pepper and parmesan cheese to taste. Enjoy over your favorite pasta!

M A Y / J

U N E 20 25

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